ANSP logo

Staurosirella pinnata var. lancettula (NADED 175024)

authority:  (Schumann) Siver et Hamilton

Phycology Section: ecology and taxonomy of freshwater algae, particularly diatoms

 


Link to this taxon in Catalogue of Diatom Names (CalAcad): TaxonCode 67551

This retired NADED should not be used. NADED 165003 should be used instead.

Algae Group: Diatom
 
Division: Chrysophyta
  Class: Bacillariophyceae
    Order: Pennales
      Family: Fragilariaceae
        Genus: Staurosirella
 
Species: pinnata
Third_taxon_name: var.
Variety: lancettula
 
NO PUBLIC IMAGES
 
NO PRIVATE IMAGES
 

This name was created in the database by Jaclyn Mantell

Short name: SApvlanc

 
IN 2 TAXONOMIC LISTS:
 
21 ANSP-2007
    Publication: Hustedt 1930 - Hustedt, F. 1930. Bacillariophyta (Diatomeae). In: A. P...  year=1930
        Fig. 142
 
More...
 
 
IN 1 CHANGE SYSTEMS AS SOURCE:
 
60 ANSP-2007 to ANSP-2011 Diatoms (csat_id: 7822)
    from: Staurosirella pinnata var. lancettula (NADED 175024)
    to: Punctastriata lancettula (NADED 165003)

    REMARK: Update to newer name per the diatom taxonomic coordinator


 
NOT A TARGET IN ANY CHANGE SYSTEMS
 
FOUND IN 4 OFFICIAL COUNTS:  ...see sites on a mapmap
 
 site number  count and subproject
 Dennisville Lake  7   NJSS0040 DT1 A 1 - NJ Lakes Paleo
 Cossayuna Lake  1   NJSS0179 DT1 a 1 - NJ Lakes Paleo
 NRSA-FW08RNM9061  31   NRSA0695 DT1 a 1 - National River and Stream Assessment - EPA
 NRSA-FW08NM008  3   NRSA0697 DT1 a 1 - National River and Stream Assessment - EPA

 

15 BIOVOLUME MEASUREMENTS (in shape_algae_taxa), range 280.5 - 759.4
 
Calculated biovolume: 661 μm3    added 4/20/2010 by rinkel
ANSPNRSAPR NRSA0695 DT1 A , slide_id=317659, mol_id=188
Measurement #76072 (Ovoid), 3 dimensions:
   length=15.00000 μm
   width=7.00000 μm
   depth=7.00000 μm
 
Calculated biovolume: 759 μm3    added 4/20/2010 by rinkel
ANSPNRSAPR NRSA0695 DT1 A , slide_id=317659, mol_id=188
Measurement #76071 (Ovoid), 3 dimensions:
   length=17.00000 μm
   width=7.00000 μm
   depth=7.00000 μm
 
Calculated biovolume: 661 μm3    added 4/20/2010 by rinkel
ANSPNRSAPR NRSA0695 DT1 A , slide_id=317659, mol_id=188
Measurement #76070 (Ovoid), 3 dimensions:
   length=15.00000 μm
   width=7.00000 μm
   depth=7.00000 μm
 
Calculated biovolume: 492 μm3    added 4/20/2010 by rinkel
ANSPNRSAPR NRSA0695 DT1 A , slide_id=317659, mol_id=188
Measurement #76069 (Ovoid), 3 dimensions:
   length=13.00000 μm
   width=6.00000 μm
   depth=7.00000 μm
 
Calculated biovolume: 759 μm3    added 4/20/2010 by rinkel
ANSPNRSAPR NRSA0695 DT1 A , slide_id=317659, mol_id=188
Measurement #76068 (Ovoid), 3 dimensions:
   length=17.00000 μm
   width=7.00000 μm
   depth=7.00000 μm
 
More...

 

NO RECORDS IN UNKNOWN-SHAPES-BIOVOLUMES
 


Publication:  Siver et al 2005
    year: 2005, publication_id: 561

    Siver, P.A., P.B. Hamilton, K. Stachura-Suchoples and J.P. Kociolek. 2005. Diatoms of North America, the freshwater flora of Cape Cod. Iconographia Diatomologia, 14: 463 pp. 2005.



 
Metadata flags
 
Reporting_level_id=2
Published_species = yes
Descr_variety = yes
Descr_form = no
Genus_sp_X_? = no
Unpublished_species = no
Cf_aff = no
Genus_sp_spp = no
AboveGenus_with_size_or_feature = no
AboveGenus = no
calacad_match_verified = no
publication_id_verified = yes
calacad_match_nonexistent = no
 

 
algae_taxa_id=8983, algae_genus_id=1487
added by walls on 9/8/2005 11:20:00 AM
last modified by dbo on 5/24/2010 11:32:00 AM
 
 
Search for this taxon in the ANS Diatom Herbarium

 
 

Page citation:
 
Phycology Section, Patrick Center for Environmental Research, Academy of Natural Sciences of Drexel University. Staurosirella pinnata var. lancettula (NADED 175024). https://diatom.ansp.org/taxaservice/ShowTaxon1.ashx?naded_id=175024. Accessed 21 Nov 2019. This web service reports all information about a given algae taxon available at the time of retrieval.


 

 
from Taxaservice v11.4 code update 6/17/2017
 


© 1998 - 2017 All Rights Reserved
The Academy of Natural Sciences of Drexel Univ., 1900 Benjamin Franklin Parkway, Philadelphia, PA 19103
Email: