North American Diatom Ecological Database - NADED
Phycology Section, Patrick Center for Environmental Research
Soft Algae Count Report
 


Water Body: Big Sandy Ck           Site Location ID: GS08044000  Sample Label:
Sample ID: GS002201                Client Sample ID: TRIN0694ADE0040B
Date Sample Collected: 06/27/1994  Count Finished:
Subsample ID: PR1                  Slide Replicate ID: a     Count Replicate ID: 1
Counted By: Sean Morrison          Sample Type: DTH



  Naded Type             Taxon Name                                             #Units  Percent   #Cells  Percent Notes   
 249999 Unclassified     (undifferentiated) (diatoms)                                9    12.85        9     1.69
 803001 Blue-Green Algae Anabaena sp.                                                2     2.85       12     2.37
 830000 Blue-Green Algae Dactylococcopsis rhaphidioides Hansgirg                     1     1.42        3     0.69
 970000 Euglenoids       Euglena sp.                                                 3     4.28        3     0.56
 888001 Blue-Green Algae Oscillatoria sp. 1 ANS FWA                                 38    54.28      482    90.90
 510001 Green Algae      Scenedesmus quadricauda (Turpin) Brébisson                  1     1.42        4     0.75
 799005 Green Algae      Unknown Chlorophyte alga                                    3     4.28        3     0.56
1299001 Cryptophytes     Unknown Cryptophyte alga                                    4     5.71        4     0.75
 948006 Blue-Green Algae Unknown Cyanophyte coccoid (3-5µ)                           8    11.42        8     1.50
 948007 Blue-Green Algae Unknown Cyanophyte coccoid (5-10µ)                          1     1.42        1     0.18


Report Date: 8/7/2020          Total Number of Taxa: 10          Total Natural Units: 70
                                                                  Total Number of Cells: 529

Count Notes:
 
None.
 
Taxa Notes:
 
None.

 


 
Counts version 3.2 - last revision 6/17/2017
If problems with this page, please email