North American Diatom Ecological Database - NADED
Phycology Section, Patrick Center for Environmental Research
Soft Algae Count Report
 


Water Body: Big River              Site Location ID: KC Washington State Park  Sample Label:
Sample ID: KCBR0004                Client Sample ID: 4
Date Sample Collected: 05/14/2012  Count Finished: 11/06/2012
Subsample ID: PR1                  Slide Replicate ID: b     Count Replicate ID: 1
Counted By: Babs Rinkel            Sample Type: RTH



  Naded Type             Taxon Name                                             #Units  Percent   #Cells  Percent Notes   
 249999 Unclassified     (undifferentiated) (diatoms)                              274    80.58      274    40.29
 249998 Unclassified     (undifferentiated) diatoms> (dead)                         38    11.17       38     5.58
 327001 Green Algae      Cosmarium sp.                                               1     0.29        1     0.14
 852004 Blue-Green Algae Homoeothrix (Tapinothrix) janthina (Bornet et Flahault) Starmach       6     1.76      185    27.20
 852002 Blue-Green Algae Homoeothrix juliana (Meneghini) Kirchner                    5     1.47       87    12.79
 446003 Green Algae      Monoraphidium sp.                                           1     0.29        1     0.14
 890025 Blue-Green Algae Phormidium sp.                                              1     0.29        7     1.02
 543001 Green Algae      Stigeoclonium lubricum (Dillwyn) Kützing                    9     2.64       49     7.20
 948040 Blue-Green Algae Unknown Cyanophyte colony                                   5     1.47       38     5.58


Report Date: 9/28/2023          Total Number of Taxa: 9          Total Natural Units: 340
                                                                  Total Number of Cells: 680

Count Notes:

  ?
  Comments: high diatom number - dilution also present Scenedesmus acuminatus and S denticulatus
 
Taxa Notes:
 
None.

 


 
Counts version 3.3 - last revision 2/16/2021
If problems with this page, please email